CRAFTSMANSHIP COURSE IN FOOD AND BEVERAGE SERVICE is a 6 Months authentication course, the base qualification is 10+2 from any perceived school or its equal test. Admission to Craftsmanship Course in Food Production is relying on the reason of understudy's exhibition in a significant selection test, and a subsequent round of directing. 

The craftsmanship program is separated into two semesters of eighteen weeks each pursued by twenty weeks of Industrial Training. Classes are coordi