BACHELOR OF SCIENCE IN HOTEL MANAGEMENT AND CATERING TECHNOLOGY
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Approvals
Duration 3 Years
Eligibility 10+2 or its equivalent
Fee (Per Year) *

About Course

B.Sc. Hotel Management and Catering Operations is a bachelor level Hotel Management program. Duration of this course is 3-years long and its syllabus is divided into 6-semesters and provide on part-time basis by various institutes. It refers to expert

B.SC. HOTEL MANAGEMENT AND CATERING TECHNOLOGY

BACHELOR OF SCIENCE IN HOTEL MANAGEMENT AND CATERING TECHNOLOGY

DURATION 3 Years
APPROVALS
FEES
ELIGIBILITY 10+2 or its equivalent

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