Diploma in Hotel Management & Catering Technology is a diploma level course. The duration of this course is generally 1-year long and its syllabus is divide in 2-semester. In this course student are introduced to the intricacies of the field and helping them for provide competence needed in hospitality sector through Diploma. The syllabus of the program is a balance between theory and practice. Students are instruct to acquire skills needed on the management front by allotting assignments