B.Sc. Plantation Crop, Spice, Medicinal and Aromatic Plants is a bachelor-level course. The course designed for the development cycle for medicinal plants and functional foods, from identifying the plants in the field to isolating the bioactive components in the lab and developing new medicines and nutritional foods. Medicinal plants and extracts are progressively major export products for various developing countries. These plants are also known as herbal drugs, that are primarily used for t