Master of Science (Dietetics & Applied Nutrition) from Amity University

M.Sc. (Dietetics & Applied Nutrition) from Amity University Eligibility:

The eligibility criteria for M.Sc. (Dietetics & Applied Nutrition) program at Amity University may vary depending on the specific requirements of the university. However, here are the general eligibility criteria for the program:

• Candidates should have a Bachelor's degree in Nutrition/Dietetics/Home Science/Food Science/Biochemistry/Life Science/MBBS/BHMS/BAMS/BPT/B.Pharma from a recognized university.
• Candidates must have secured a minimum aggregate of 50% marks in their qualifying examination. Some universities may have different minimum percentage requirements.
• Candidates who are in their final year of Bachelor's degree can also apply for the program, subject to the condition that they submit their final year mark sheet/degree certificate before the deadline.
• Some universities may also require candidates to have work experience or clear a entrance test before being admitted to the program.

It is important to note that the eligibility criteria may vary for international students and candidates are advised to check the specific requirements of the university before applying.

M.Sc. (Dietetics & Applied Nutrition) from Amity University Why to do?

There are several reasons why one might consider pursuing M.Sc. (Dietetics & Applied Nutrition) from Amity University or any other reputed university. Here are some of the reasons:

1.    In-depth knowledge: The M.Sc. program in Dietetics & Applied Nutrition provides students with a comprehensive understanding of the principles of nutrition, as well as the skills needed to assess, plan and implement effective nutritional interventions. This program will help students to gain in-depth knowledge in the field of nutrition and prepare them for a career as a nutritionist or dietitian.

2.    Career opportunities: Graduates of this program can work in various settings such as hospitals, clinics, schools, research organizations, and government agencies. There is a growing demand for qualified dietitians and nutritionists in India and abroad, making it a promising career path.

3.    Research opportunities: The program also provides opportunities for research in various areas of nutrition such as clinical nutrition, community nutrition, public health nutrition, and food science. Students can gain hands-on experience in research projects and contribute to the field of nutrition.

4.    Professional development: The program helps students to develop various professional skills such as communication, critical thinking, problem-solving, and leadership skills. These skills are essential for success in any career.

5.    Personal interest: Some students may have a personal interest in the field of nutrition and want to pursue a career that aligns with their passion. This program provides an opportunity for such students to gain knowledge and skills in the field of nutrition and make a positive impact on people's health and well-being.

Overall, pursuing M.Sc. (Dietetics & Applied Nutrition) from Amity University or any other reputed university can provide numerous career opportunities and personal satisfaction for those interested in the field of nutrition.

M.Sc. (Dietetics & Applied Nutrition) from Amity University Highlights:

Here are some of the key highlights of the M.Sc. (Dietetics & Applied Nutrition) program from Amity University:

Note: The above details are indicative and are subject to change. Students are advised to visit the official website of Amity University or contact the university for the latest and accurate information.

M.Sc. (Dietetics & Applied Nutrition) from Amity University Admission process 2023:

The admission process for M.Sc. (Dietetics & Applied Nutrition) program at Amity University for the academic year 2023 may vary depending on the specific requirements of the university. However, here are the general admission process and important dates:

1.    Application: Candidates can apply online or offline by filling the application form and paying the application fee. The application fee is usually around INR 1,100.

2.    Eligibility: Candidates must meet the eligibility criteria for the program. They should have a Bachelor's degree in Nutrition/Dietetics/Home Science/Food Science/Biochemistry/Life Science/MBBS/BHMS/BAMS/BPT/B.Pharma from a recognized university.

3.    Merit-based or Entrance Exam based: The admission process may be merit-based or entrance exam based depending on the university's requirements. If the admission is merit-based, the university will prepare a merit list based on the candidate's marks in the qualifying examination. If the admission is entrance exam based, candidates must appear for the entrance exam conducted by the university.

4.    Counseling: Candidates who qualify for the admission process will be called for counseling. During counseling, candidates will have to produce their original documents for verification. The counseling process will include seat allotment and fee payment.

Important dates:

• Application form availability: May/June 2023
• Last date to submit the application form: July 2023
• Entrance exam (if applicable): July 2023
• Merit list declaration: August 2023
• Counseling process: August/September 2023

Note: The above dates are indicative and subject to change. Candidates are advised to check the official website of Amity University or contact the university for the latest and accurate information.

M.Sc. (Dietetics & Applied Nutrition) from Amity University Syllabus:

The syllabus for M.Sc. (Dietetics & Applied Nutrition) program at Amity University may vary slightly depending on the specific requirements of the university. However, here are some of the common topics that are covered in the program:

Semester 1:

• Food Science and Nutrition
• Nutritional Biochemistry
• Human Physiology
• Biostatistics and Research Methods
• Food Safety and Quality Assurance

Semester 2:

• Clinical Nutrition
• Applied Nutrition
• Food Processing and Preservation
• Nutritional Anthropology and Sociology
• Entrepreneurship Development

Semester 3:

• Community Nutrition
• Public Health Nutrition
• Nutritional Epidemiology
• Food Microbiology
• Nutritional Toxicology

Semester 4:

• Internship
• Dissertation

Note: The above syllabus is indicative and subject to change. The university may add or remove some topics from the syllabus as per their requirements. Students are advised to check the official website of Amity University or contact the university for the latest and accurate syllabus information.

M.Sc. (Dietetics & Applied Nutrition) from Amity University Scope:

The M.Sc. (Dietetics & Applied Nutrition) program from Amity University provides students with comprehensive knowledge of food science and nutrition, clinical nutrition, community nutrition, and public health nutrition. This program equips students with the necessary skills and knowledge to work as a dietitian, nutritionist, food service manager, clinical nutritionist, public health nutritionist, health educator, or researcher.

Graduates of this program have a wide range of career opportunities in various sectors such as hospitals, research institutes, government organizations, NGOs, schools, colleges, and food industries. They can work in various roles such as nutrition consultant, food analyst, public health specialist, dietitian, nutritionist, health educator, researcher, and food service manager. With the increasing awareness of the importance of nutrition in maintaining a healthy lifestyle, the demand for qualified nutritionists and dietitians is on the rise.

Moreover, students can also pursue higher education such as a Ph.D. in nutrition or related fields to enhance their knowledge and career prospects. In summary, the M.Sc. (Dietetics & Applied Nutrition) program from Amity University offers a vast scope for students to build a successful career in the field of nutrition and dietetics.

M.Sc. (Dietetics & Applied Nutrition) from Amity University FAQ:

Q: What is the duration of the M.Sc. (Dietetics & Applied Nutrition) program at Amity University?

A: The duration of the program is 2 years.

Q: What is the eligibility criteria for the M.Sc. (Dietetics & Applied Nutrition) program at Amity University?

A: Candidates should have a Bachelor's degree in Nutrition/Dietetics/Home Science/Food Science/Biochemistry/Life Science/MBBS/BHMS/BAMS/BPT/B.Pharma from a recognized university.

Q: What is the admission process for the M.Sc. (Dietetics & Applied Nutrition) program at Amity University?

A: The admission process may be merit-based or entrance exam based. Candidates can apply online or offline by filling the application form and paying the application fee. They will be called for counseling based on their merit or performance in the entrance exam.

Q: What is the fee structure for the M.Sc. (Dietetics & Applied Nutrition) program at Amity University?

A: The fee structure may vary depending on the specific requirements of the university. Candidates are advised to check the official website of Amity University or contact the university for the latest fee structure information.

Q: What are the career opportunities after completing the M.Sc. (Dietetics & Applied Nutrition) program from Amity University?

A: Graduates of this program have a wide range of career opportunities in various sectors such as hospitals, research institutes, government organizations, NGOs, schools, colleges, and food industries. They can work in various roles such as nutrition consultant, food analyst, public health specialist, dietitian, nutritionist, health educator, researcher, and food service manager.

Q: Is there any entrance exam for the M.Sc. (Dietetics & Applied Nutrition) program at Amity University?

A: The admission process may be merit-based or entrance exam based depending on the university's requirements. If the admission is entrance exam based, candidates must appear for the entrance exam conducted by the university