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MASTER OF SCIENCE IN CHEMISTRY & ANALYSIS OF FOODS

MASTER OF SCIENCE IN CHEMISTRY & ANALYSIS OF FOODS
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Duration 2 Years
Eligibility Graduation
Fee (Per Year) 1000*

About Course

M.Sc. Chemistry & Analysis of Foods is a master level course. The duration of this course is generally 2-year and its syllabus is divide in 4-semesters. Various subjects such as Product development, quality management as well as applied nutrition covers in this program. The interface between human nutrition and food science, an area of increasing importance to consumers, government and the food industry centered through this course. It open various job opportunities for candidates after i

M.SC. CHEMISTRY & ANALYSIS OF FOODS

MASTER OF SCIENCE IN CHEMISTRY & ANALYSIS OF FOODS

DURATION 2 Years
APPROVALS
FEES 1000
ELIGIBILITY Graduation
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M.Sc. Chemistry & Analysis of Foods is a master level course. The duration of this course is generally 2-year and its syllabus is divide in 4-semesters. Various subjects such as Product development, quality management as well as applied nutrition covers in this program. The interface between human nutrition and food science, an area of increasing importance to consumers, government and the food industry centered through this course. It open various job opportunities for candidates after i

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