MASTER OF PHILOSOPHY IN FOOD AND DAIRY TECHNOLOGY

MASTER OF PHILOSOPHY IN FOOD AND DAIRY TECHNOLOGY
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Approvals
Duration 2 Years
Eligibility Post Graduation
Fee (Per Year) *

About Course

M.Phil (Food and Dairy Technology) is a postgraduate academic research degree course. Food and Dairy Technology is a specific subject of science that connected with the study of milk processing and its products. The main purpose of this academic course is to equip dairy professionals in the industry and institutes to undertake quality research in the area of dairy technology. It is inclusive study of Food techniques used to preserve its nutritional value alongside ways to offer the customer f

M.PHIL (FOOD AND DAIRY TECHNOLOGY)

MASTER OF PHILOSOPHY IN FOOD AND DAIRY TECHNOLOGY

DURATION 2 Years
APPROVALS
FEES
ELIGIBILITY Post Graduation

M.Phil (Food and Dairy Technology) is a postgraduate academic research degree course. Food and Dairy Technology is a specific subject of science that connected with the study of milk processing and its products. The main purpose of this academic course is to equip dairy professionals in the industry and institutes to undertake quality research in the area of dairy technology. It is inclusive study of Food techniques used to preserve its nutritional value alongside ways to offer the customer f

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