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DIPLOMA IN HOTEL & CATERING MANAGEMENT

DIPLOMA IN HOTEL & CATERING MANAGEMENT
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Duration 1 Year
Eligibility 10+2
Fee (Per Year) 1000*

About Course

Diploma in Hotel and Catering Management (DHCM) is a Diploma level Hospitality Management course. Course centers around additional on the improvement of the specialized abilities, required to produce coordinated answers for different issues in a wide scope of activities. The course is intended for individuals wishing the executives. The principle targets of this program are to stay up to date with the changing accommodation patterns and most recent innovation and give more accentuation on dow

DHCM

DIPLOMA IN HOTEL & CATERING MANAGEMENT

DURATION 1 Year
APPROVALS
FEES 1000
ELIGIBILITY 10+2
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Diploma in Hotel and Catering Management (DHCM) is a Diploma level Hospitality Management course. Course centers around additional on the improvement of the specialized abilities, required to produce coordinated answers for different issues in a wide scope of activities. The course is intended for individuals wishing the executives. The principle targets of this program are to stay up to date with the changing accommodation patterns and most recent innovation and give more accentuation on dow

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