Bachelor of Technology in Food Technology from Amity University

Bachelor of Technology in Food Technology from Amity University
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Approvals UGC
Duration 3 to 4 years
Eligibility 10+2 or equivalent exam with a minimum of 50 percent marks from a recognized institution
Fee (Per Year) INR 1 lakh to 5 LAKH*

About Course

B.Tech in Food Technology from Amity University About:

Amity University is a well-known private university in India that offers a B.Tech program in Food Technology. This program is designed to provide students with the necessary knowledge and skills required to work in the food industry.

The B.Tech in Food Technology program at Amity University covers a wide range of topics related to food science, technology, and nutrition. Students will learn about food chemistry, food microbiology, food processing, food safety, food preservation, food packaging, and food engineering.

The program also includes practical training sessions, industrial visits, and research projects to provide students with hands-on experience in the field. This helps students to gain real-world experience and prepares them for their future careers in the food industry.

After completing this program, graduates can pursue a career in the food industry, including food processing companies, food packaging companies, food testing laboratories, research and development organizations, and government agencies. They can also opt for higher studies in food technology or related fields such as food science, food engineering, or nutrition.

Overall, the B.Tech in Food Technology program at Amity University is an excellent choice for students who are interested in pursuing a career in the food industry and want to acquire the necessary skills and knowledge to succeed in this field.

Bachelor of Technology in Food Technology from Amity University

Bachelor of Technology in Food Technology from Amity University

DURATION 3 to 4 years
APPROVALS UGC
FEES INR 1 lakh to 5 LAKH
ELIGIBILITY 10+2 or equivalent exam with a minimum of 50 percent marks from a recognized institution

B.Tech in Food Technology from Amity University Eligibility:

To be eligible for the B.Tech in Food Technology program at Amity University, candidates must meet the following criteria:

1.    Educational Qualification: Candidates must have passed the 10+2 examination or an equivalent examination from a recognized board with Physics, Chemistry, and Mathematics as compulsory subjects.

2.    Minimum Percentage: Candidates must have obtained a minimum of 55% aggregate marks in their 10+2 examination.

3.    Entrance Examination: Candidates are required to appear for the Amity Joint Entrance Examination (Amity JEE) or any other national-level engineering entrance exam such as JEE Main or SAT.

4.    English Proficiency: Candidates must have a good command of the English language as the medium of instruction at Amity University is English.

Note: The eligibility criteria may vary depending on the university's policies and regulations. Therefore, candidates are advised to check the university's official website or prospectus for the latest and accurate eligibility requirements.

B.Tech in Food Technology from Amity University Why to do?

There are several reasons why one may consider pursuing a B.Tech in Food Technology from Amity University. Here are a few:

1.    Growing demand in the food industry: With the increasing population and changing food habits, there is a high demand for professionals in the food industry. Pursuing a B.Tech in Food Technology will equip you with the skills and knowledge required to cater to the industry's needs.

2.    Diverse career opportunities: Graduates with a B.Tech in Food Technology can find job opportunities in various sectors such as food processing, food packaging, food safety and quality control, research and development, and many more.

3.    Opportunity to make a difference: The food industry is constantly evolving, and professionals in this field have the opportunity to make a positive impact on society by developing innovative and sustainable food products and processes.

4.    Hands-on learning: The B.Tech in Food Technology program at Amity University includes practical training sessions, research projects, and industrial visits, providing students with hands-on learning experiences and preparing them for their future careers.

5.    Relevance in today's world: With the increasing emphasis on health and nutrition, the food industry is undergoing a transformation, and there is a need for professionals who can meet the changing demands of consumers. Pursuing a B.Tech in Food Technology from Amity University will equip you with the necessary skills and knowledge to be a part of this transformation.

In summary, pursuing a B.Tech in Food Technology from Amity University can be a rewarding choice for those interested in the food industry, offering diverse career opportunities, practical learning experiences, and the chance to make a positive impact on society.

B.Tech in Food Technology from Amity University Highlights:

Here are some key highlights of the B.Tech in Food Technology program at Amity University in a tabular format:

Program Name

B.Tech in Food Technology

Program Duration

4 years

Eligibility Criteria

10+2 with Physics, Chemistry, and Mathematics as compulsory subjects; Minimum 55% aggregate marks; Amity JEE or equivalent entrance exam

Admission Process

Online application; Entrance exam; Personal interview

Course Curriculum

Food Chemistry, Food Microbiology, Food Processing, Food Safety, Food Preservation, Food Packaging, Food Engineering, etc.

Practical Training

Hands-on training, Industrial visits, Research projects, etc.

Career Opportunities

Food processing companies, Food packaging companies, Food testing laboratories, Research and development organizations, Government agencies, etc.

Top Recruiters

Nestle, Hindustan Unilever Limited, PepsiCo, Britannia, ITC, etc.

Average Salary

INR 3-6 LPA

Note: The information provided above is indicative and subject to change. Candidates are advised to check the official website or prospectus of Amity University for the latest and accurate information.

B.Tech in Food Technology from Amity University Admission Process 2023:

The admission process for B.Tech in Food Technology at Amity University in 2023 is expected to follow a similar pattern to that of previous years. Here's a general overview of the admission process:

1.    Online Application: Interested candidates must first fill out the online application form available on the Amity University website. The application fee can also be paid online.

2.    Entrance Examination: Candidates must appear for the Amity Joint Entrance Examination (Amity JEE) or any other national-level engineering entrance exam such as JEE Main or SAT. The exam is conducted in both online and offline modes.

3.    Personal Interview: Candidates who qualify for the entrance exam will be called for a personal interview. This interview may be conducted in person or online.

4.    Admission Offer: Candidates who successfully clear both the entrance exam and the personal interview will receive an admission offer from Amity University. They must then accept the offer by paying the admission fee and submitting the required documents.

5.    Document Verification: Candidates must submit the necessary documents such as 10+2 mark sheets, entrance exam scorecard, passport-size photographs, and other relevant documents for verification.

6.    Final Admission: After the document verification process is complete, the candidate's admission will be confirmed, and they will be required to attend the orientation program.

Note: The exact admission process and dates for 2023 may be subject to change. Candidates are advised to check the official website of Amity University for the latest and accurate information.

B.Tech in Food Technology from Amity University Syllabus:

The syllabus of B.Tech in Food Technology at Amity University is designed to provide students with a comprehensive understanding of food science and technology. The program covers various aspects of food production, processing, preservation, packaging, and safety. Here is a general overview of the syllabus:

First Year:

  • Engineering Mathematics
  • Engineering Physics
  • Engineering Chemistry
  • Introduction to Food Science and Technology
  • Food Chemistry
  • Food Microbiology
  • Computer Fundamentals and Programming
  • Basic Electrical and Electronics Engineering
  • Engineering Mechanics
  • Environmental Studies

Second Year:

  • Food Processing Operations
  • Food Engineering
  • Food Preservation
  • Food Packaging
  • Food Quality Assurance and Control
  • Human Resource Management
  • Food Analysis and Instrumentation
  • Fluid Mechanics and Machinery
  • Engineering Materials and Metallurgy
  • Numerical and Statistical Methods

Third Year:

  • Food Product Development and Innovation
  • Food Safety and Regulations
  • Heat and Mass Transfer
  • Refrigeration and Air Conditioning
  • Food Biotechnology
  • Food Supply Chain Management
  • Industrial Management
  • Elective I
  • Elective II

Fourth Year:

  • Project Management and Entrepreneurship
  • Food Plant Design and Layout
  • Waste Management and Utilization
  • Elective III
  • Elective IV
  • Industrial Training and Project Work

Note: The above syllabus is indicative and subject to change. Students are advised to refer to the official website or prospectus of Amity University for the latest and accurate syllabus.

B.Tech in Food Technology from Amity University Scope:

B.Tech in Food Technology from Amity University opens up a wide range of career opportunities in the food industry. With a rapidly growing food industry and increasing demand for processed and packaged food products, there is a huge scope for food technologists. Some of the career options for B.Tech Food Technology graduates from Amity University are:

1.    Food processing companies: Graduates can work in various roles in food processing companies, such as food processing technologists, quality control analysts, production supervisors, and research and development scientists.

2.    Food packaging companies: Food technologists can work in food packaging companies, where they can work as packaging technologists, packaging designers, and packaging development scientists.

3.    Food testing laboratories: Graduates can work in food testing laboratories as food analysts, quality assurance officers, and food safety officers.

4.    Research and development organizations: Graduates can work in research and development organizations, where they can develop new food products, improve existing products, and develop new processing and preservation techniques.

5.    Government agencies: Food technologists can work in government agencies such as the Food Safety and Standards Authority of India (FSSAI) as food inspectors and food safety officers.

6.    Entrepreneurship: Graduates can start their own food processing, packaging, or testing businesses and become entrepreneurs.

Some of the top recruiters for B.Tech in Food Technology graduates from Amity University are Nestle, Hindustan Unilever Limited, PepsiCo, Britannia, ITC, etc.

Overall, B.Tech in Food Technology from Amity University offers excellent career prospects for students who are passionate about food science and technology.

B.Tech in Food Technology from Amity University FAQ:

Q: What is the duration of B.Tech in Food Technology at Amity University?

A: The duration of B.Tech in Food Technology at Amity University is 4 years.

Q: What is the eligibility criteria for B.Tech in Food Technology at Amity University?

A: Candidates must have passed 10+2 examination with a minimum of 60% marks in PCM/PCB/PCMB from a recognized board.

Q: What is the admission process for B.Tech in Food Technology at Amity University?

A: The admission process involves online application, entrance examination, personal interview, document verification, and final admission.

Q: What is the syllabus of B.Tech in Food Technology at Amity University?

A: The syllabus covers various aspects of food production, processing, preservation, packaging, and safety.

Q: What are the career options for B.Tech in Food Technology graduates from Amity University?

A: Graduates can work in food processing companies, food packaging companies, food testing laboratories, research and development organizations, government agencies, and can even start their own food processing or testing businesses.

Q: What are the top recruiters for B.Tech in Food Technology graduates from Amity University?

A: Some of the top recruiters for B.Tech in Food Technology graduates from Amity University are Nestle, Hindustan Unilever Limited, PepsiCo, Britannia, ITC, etc.

Q: Is there any hostel facility available for students at Amity University?

A: Yes, Amity University provides hostel facilities for both boys and girls.

Q: Is there any scholarship facility available for students at Amity University?

A: Yes, Amity University provides scholarships based on merit and other criteria.

 

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