Bachelor of Science Hons Hospitality & Catering Management

B.SC Hons Hospitality & Catering Management Eligibility:

To be eligible for a B.Sc. Honors degree in Hospitality and Catering Management program, a candidate should fulfill the following requirements:

1. Educational Qualifications: The candidate should have completed their 10+2 or equivalent examination from a recognized board or university with a minimum aggregate of 50% marks in any stream.

2. English Proficiency: The candidate should possess proficiency in the English language, as the program is taught in English.

3. Entrance Exam: Some universities or colleges may require candidates to appear for an entrance exam like JEE, NCHMCT JEE, or other relevant entrance exams to assess their aptitude and knowledge in the field.

4. Age limit: There is no age limit to pursue this program.

It is important to note that eligibility criteria may vary depending on the university or college offering the program. Therefore, candidates are advised to check the specific eligibility criteria of the institution they wish to apply to.

B.SC Hons Hospitality & Catering Management Why to do?

There are several reasons why one may consider pursuing a B.Sc. Honors degree in Hospitality and Catering Management:

1. Growing Industry: The hospitality and catering industry is a rapidly growing industry, which offers a wide range of career opportunities. Pursuing this program can help you gain the knowledge and skills necessary to succeed in this industry.

2. Diverse Career Options: The program provides a broad range of skills and knowledge that can be applied to many different careers within the hospitality and catering industry, such as hotel and restaurant management, event planning, catering, food service management, and tourism management.

3. Hands-On Learning: Many programs offer practical experience through internships, placements, and industry projects, allowing students to gain practical experience and develop their skills in a real-world setting.

4. Global Opportunities: The hospitality and catering industry is a global industry, and a degree in this field can open doors to international career opportunities.

5. High Demand: With the increasing demand for quality hospitality and catering services, there is a growing demand for skilled professionals in this industry, making it a promising career choice.

Overall, pursuing a B.Sc. Honors degree in Hospitality and Catering Management can provide you with a rewarding career path and opportunities to make a difference in the industry.

B.SC Hons Hospitality & Catering Management Highlights:

Here are some general highlights of the B.Sc. Honors degree in Hospitality and Catering Management program:

Note: The above information is indicative and may vary based on the university or college offering the program.

B.SC Hons Hospitality & Catering Management  Top Colleges for the course:

Here are some top colleges in India offering a B.Sc. Honors degree in Hospitality and Catering Management:

1. Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai

2. Institute of Hotel Management, Catering Technology and Applied Nutrition, Chennai

3. Institute of Hotel Management, Catering Technology and Applied Nutrition, Delhi

4. Christ University, Bangalore

5. Manipal Academy of Higher Education, Manipal

6. Welcomgroup Graduate School of Hotel Administration, Manipal

7. Institute of Hotel Management, Catering Technology and Applied Nutrition, Hyderabad

8. Institute of Hotel Management, Catering Technology and Applied Nutrition, Ahmedabad

9. SRM Institute of Science and Technology, Chennai

10. Institute of Hotel Management, Catering Technology and Applied Nutrition, Bangalore

Note: The above list is not exhaustive and is presented in no particular order.

B.SC Hons Hospitality & Catering Management Admission Process 2023:

The admission process for B.Sc. Honors degree in Hospitality and Catering Management may vary depending on the college or university. Here is a general outline of the admission process:

1. Application Form: Candidates need to fill out the application form online or offline, which is available on the college or university's official website.

2. Entrance Exam: Some universities or colleges may conduct an entrance exam, while others may offer admission based on merit.

3. Merit-Based Admission: The selection is based on the candidate's performance in the 10+2 or equivalent examination. Candidates are shortlisted based on their academic records and are called for counseling rounds.

4. Counselling: Shortlisted candidates are invited for counseling rounds, where they are required to submit their documents, pay the admission fee, and attend the counseling session.

5. Document Verification: Candidates must bring their original and photocopies of all the necessary documents such as 10th and 12th mark sheets, transfer certificate, character certificate, entrance exam scorecard, and other relevant documents.

6. Admission Confirmation: After the verification of documents and payment of admission fee, the candidate's admission is confirmed, and they will receive an offer letter.

It is important to note that the admission process may vary from college to college, and candidates are advised to check the specific admission requirements of the institution they wish to apply to.

B.SC Hons Hospitality & Catering Management Syllabus:

The syllabus for B.Sc. Honors degree in Hospitality and Catering Management may vary depending on the college or university offering the program. However, here is a general outline of the subjects that are covered in the course:

First Year:

• Principles of Management

• Food Production

• Food and Beverage Service

• Front Office Operations

• Housekeeping Operations

• Communication Skills in English

• Business Mathematics and Statistics

• Fundamentals of Accounting

• Environmental Studies

• Hotel Engineering

Second Year:

• Food Science and Nutrition

• Principles of Marketing

• Hotel Accounting

• Organizational Behavior

• Hotel Operations Management

• Human Resource Management

• Hotel Law

• Hotel Sales and Marketing

• Food and Beverage Management

• Travel and Tourism Management

Third Year:

• Food Production Operations

• Food and Beverage Control

• Hotel Information System

• Facility Planning and Design

• Hospitality Entrepreneurship

• Hotel Financial Management

• Hospitality Strategic Management

• Hospitality Ethics and Corporate Social Responsibility

• Research Methodology

• Project Work

Fourth Year:

• Industrial Training/ Internship

• Specialization Elective 1

• Specialization Elective 2

• Specialization Elective 3

• Specialization Elective 4

• Specialization Elective 5

• Specialization Elective 6

• Dissertation/ Research Project

Note: The above syllabus is indicative and may vary from college to college.

B.SC Hons Hospitality & Catering Management FAQ:

Here are some frequently asked questions (FAQs) regarding B.Sc. Honors degree in Hospitality and Catering Management:

1. What is B.Sc. Honors degree in Hospitality and Catering Management?

B.Sc. Honors degree in Hospitality and Catering Management is an undergraduate program that focuses on providing students with comprehensive knowledge and skills required to manage hotels, restaurants, catering businesses, and other hospitality-related industries.

1. What are the eligibility criteria for B.Sc. Honors degree in Hospitality and Catering Management?

The eligibility criteria for B.Sc. Honors degree in Hospitality and Catering Management vary depending on the college or university. However, generally, candidates must have completed 10+2 or equivalent examination from a recognized board or university with a minimum aggregate of 50% marks in any stream.

1. What is the duration of the B.Sc. Honors degree in Hospitality and Catering Management program?

The duration of the B.Sc. Honors degree in Hospitality and Catering Management program is generally 4 years.

1. What are the job prospects after completing B.Sc. Honors degree in Hospitality and Catering Management?

After completing B.Sc. Honors degree in Hospitality and Catering Management, students can work in various fields such as hotel management, restaurant management, food and beverage management, event management, catering management, and many more.

1. What is the average salary after completing B.Sc. Honors degree in Hospitality and Catering Management?

The average salary after completing B.Sc. Honors degree in Hospitality and Catering Management may vary depending on the job role and the company. However, generally, graduates can expect a salary range of INR 3-7 lakhs per annum.

1. What are some top colleges offering B.Sc. Honors degree in Hospitality and Catering Management?

Some top colleges offering B.Sc. Honors degree in Hospitality and Catering Management include Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai; Institute of Hotel Management, Catering Technology and Applied Nutrition, Chennai; Christ University, Bangalore; and Manipal Academy of Higher Education, Manipal.