BACHELOR OF SCIENCE IN BAKERY SCIENCE & TECHNOLOGY

BACHELOR OF SCIENCE IN BAKERY SCIENCE & TECHNOLOGY
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Approvals
Duration 3 Years
Eligibility 10+2
Fee (Per Year) 1000*

About Course

3-year escalated program intended for understudies who wish to make vocation in Bakery Science and Technology. Understudies can instill the aptitudes required for pastry kitchen industry begin from degree program.

ELIGIBILITY: 

  • Sr. Optional (10+2) with PCB and with least 55% marks.

CAREER OPPORTUNITY: 

Understudies effectively finishing the program will be prepared for Junior administration pastry shop industry profession, in enormous, medium, craf

B.SC BAKERY SCIENCE & TECHNOLOGY

BACHELOR OF SCIENCE IN BAKERY SCIENCE & TECHNOLOGY

DURATION 3 Years
APPROVALS
FEES 1000
ELIGIBILITY 10+2

3-year escalated program intended for understudies who wish to make vocation in Bakery Science and Technology. Understudies can instill the aptitudes required for pastry kitchen industry begin from degree program.

ELIGIBILITY: 

  • Sr. Optional (10+2) with PCB and with least 55% marks.

CAREER OPPORTUNITY: 

Understudies effectively finishing the program will be prepared for Junior administration pastry shop industry profession, in enormous, medium, craf

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